Classic Macaron
Regular price $27.00
Description
Jacques’ 10 Piece Macaron set is filled with exquisite Classical French flavors that make the perfect treat for any occasion. Flavors Include Green with Pistachio Ganache, White with Caramel, Pink with Strawberry Ganache, Yellow with Lemon Ganache, Brown with Chocolate Ganache.
Ingredients
CARAMEL MACARON
Ganache: Heavy Cream, Milk Chocolate (soy lecithin, vanilla, cocoa butter, sugar, cocoa paste, whole milk powder), Milk, Granulated Sugar, Glucose, Cocoa, Butter.
Shell: Almond Flour, Granulated Sugar, Confectioners Sugar, Egg White, Water.
CHOCOLATE MACARON
Ganache: Heavy Cream, Cream, Milk, Marshmallow, Dark Chocolate (soy lecithin, vanilla, cocoa butter, sugar, cocoa paste).
Shell: Heavy Cream, Dark Chocolate, Inverted Sugar.
PISTACHIO MACARON
Ganache: Heavy Cream, White Chocolate (soy lecithin, vanilla, cocoa butter, sugar, cocoa paste, whole milk powder), Granulated Sugar, Pistachio Paste, Corn Starch.
Shell: Almond Flour, Granulated Sugar, Confectioners Sugar, Egg White, Water.
LEMON MACARON
Ganache: Heavy Cream, Lemon juice, Butter, White Chocolate (soy lecithin, vanilla, cocoa butter, sugar, cocoa paste).
Shell: Almond Flour, Granulated Sugar, Confectioners Sugar, Egg White, Water.
STRAWBERRY & CREAM MACARON
Ganache: Strawberry Puree, White Chocolate (soy lecithin, vanilla, cocoa butter, sugar, cocoa paste, Whole Milk powder), Heavy Cream, Granulated Sugar, Corn Starch, Butter.
Shell: Almond Flour, Granulated Sugar, Confectioners Sugar, Egg White, Water.
Ganache: Heavy Cream, Milk Chocolate (soy lecithin, vanilla, cocoa butter, sugar, cocoa paste, whole milk powder), Milk, Granulated Sugar, Glucose, Cocoa, Butter.
Shell: Almond Flour, Granulated Sugar, Confectioners Sugar, Egg White, Water.
CHOCOLATE MACARON
Ganache: Heavy Cream, Cream, Milk, Marshmallow, Dark Chocolate (soy lecithin, vanilla, cocoa butter, sugar, cocoa paste).
Shell: Heavy Cream, Dark Chocolate, Inverted Sugar.
PISTACHIO MACARON
Ganache: Heavy Cream, White Chocolate (soy lecithin, vanilla, cocoa butter, sugar, cocoa paste, whole milk powder), Granulated Sugar, Pistachio Paste, Corn Starch.
Shell: Almond Flour, Granulated Sugar, Confectioners Sugar, Egg White, Water.
LEMON MACARON
Ganache: Heavy Cream, Lemon juice, Butter, White Chocolate (soy lecithin, vanilla, cocoa butter, sugar, cocoa paste).
Shell: Almond Flour, Granulated Sugar, Confectioners Sugar, Egg White, Water.
STRAWBERRY & CREAM MACARON
Ganache: Strawberry Puree, White Chocolate (soy lecithin, vanilla, cocoa butter, sugar, cocoa paste, Whole Milk powder), Heavy Cream, Granulated Sugar, Corn Starch, Butter.
Shell: Almond Flour, Granulated Sugar, Confectioners Sugar, Egg White, Water.
Allergen Warning
Jacques Torres Chocolate® products contain, or may have come in contact with, tree nuts (e.g. almonds, hazelnuts, coconuts, walnuts, pecan, macadamia, and pistachios), peanuts, wheat, eggs, milk, fish gelatin, and soy. We cannot promise that a product will not have come in contact with nuts, nut oil, peanuts, or another allergen. We recommend that you take the necessary precautions based on any related allergies.
